Finger Lickin’ Fried Chicken

Our friends over @platingwithperel (give them a follow on Instagram, you won’t regret it!) created this Southern Staple. The recipe is so easy to follow you can’t miss! Crispy on the outside, juicy on the inside and with no oily mess to clean up.

Ingredients (serves 2):

• 4 Chicken Thighs

• 1 cup cornstarch

• 1 cup milk

• 1 egg

• Dash of Hot Sauce

• Salt to taste

• Pepper to taste

• 1/2 oz Misfit Original blend

Recipe

1. Season the chicken with Salt & Pepper on both sides

2. Combine milk, egg, and hot sauce in a bowl. Soak the chicken in this for at least 30 mins

3. Combine cornstarch and Misfit Original in a bowl.

4. the chicken from the milk and dredge in the cornstarch mixture

5. Place in air fryer for 30-35 mins until golden brown and crispy